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  • Specials

    Salt & Chilli Squid £7. 50
    Venison Cottage Pie with Braised Red Cabbage £15. 00
    Treacle Tart with Double Cream £6. 00
  • Sunday Roasts

    Roast Sirloin of Beef, Yorkshire pudding, Roast Potatoes, Vegetables & Gravy
    Half Roast Chicken with Stuffing, Vegtables & Roast Potatoes £13. 00
  • Starters

    Soup of the Day (V) £5. 00
    West Mersea Rock Oysters (Pair/Half Dozen/Dozen) £5/£14/£25
    Traditional Prawn Cocktail £7. 50
    Scotch Egg with Mustard Mayonnaise £7. 50
    Chicken Liver, Pork & Green Peppercorn Terrine with Cornichons £8. 00
    Crab On Toast £8. 50
  • Main Courses

    Skate Wing with Samphire, Brown Shrimp Butter & Pommes Frites £17. 00
    Slow Roasted Pork Belly with Creamed Cabbage & Bacon £15. 00
    Tagliatelle with Olives, Tomatoes, Spinach, Feta Cheese & Toasted Pine Nuts (v) £13. 00
    Venison Steak with Pommes Frites and Peppercorn Sauce £17. 50
    Whole Baked Mackerel with Braised Red Cabbage & Caperberry Butter £14. 00
  • Pub Classics

    Goujons of Plaice, Tartare Sauce & Pommes Frites £12. 00
    Buckhurst Burger & Hand Cut Chips *Add Cheese or Bacon £1.00 £12. 00
    Buckhurst Park Sausages & Mashed Potato £11. 00
    Buckhurst Park Venison Burger with Blue Cheese & Pommes Frites £13. 00
  • Grill

    Grilled Flat Iron Chicken, Rocket Salad & Pommes Frites £13. 00
    Buckhurst Bar Steak (Bavette) & Pommes Frites £14. 00
    Sirloin Steak Served with Pommes Frites, Cherry Tomatoes & Garlic Butter £20. 00
    Venison Steak with Peppercorn Sauce & Pommes Frites £16. 00
    Where possible, our beef is sourced from the Buckhurst Herd of Organic Pedigree Sussex.
  • Salads

    Endive, Green Bean & Roquefort Salad (v) Starter £7.00 / Main £12.00
    Chicken, Bacon & Avocado Salad Starter £7.00 / Main £13.00
    Smooth Goats Cheese & Beetroot Salad with Glazed Walnuts Starter £7.00 / Main £12.00
  • Side Orders

    Pommes Frites, Hand Cut Chips, New Potatoes, Colcannon Mash, Spinach & Nutmeg, Green Beans, Chantenay Carrots, Savoy Cabbage, Braised Red Cabbage, Mixed or Green Salad. £3. 00
  • Puddings

    Lemon Posset £5. 00
    Apple & Rhubarb Crumble with Cream or Ice Cream £6. 00
    Chocolate and Hazelnut Brownie, Hot Fudge Sauce & Vanilla Ice Cream £6. 00
    Trio of Miniature Puddings (Lemon Posset, Petit Pots de Chocolat & Cambridge Burnt Cream) £7. 00
    Taywell’s Ice Cream: Vanilla, Chocolate, Strawberry, Honeycomb, Salted Caramel, Clotted Cream, Coffee, Pistachio (per scoop) £1. 50
    Taywell’s Sorbet: Blackcurrent, Raspberry, Lemon, Mango (per scoop) £1. 50
    Local Cheeses £10. 50
    Sussex Oak, Cow\'s Milk Cheddar, Sussex
    Kentish Blue, Stilton Style Blue, East Kent
    Waterloo, Soft Brie-Style, Channel Island Milk, Berkshire
    Flower Marie, Soft Ewes Milk Cheese, East Sussex
    Rice Pudding with Blackcurrant Compote £6. 00