JOIN OUR TEAM! We are looking for waiting staff, supervisors & chefs call 01892 770278 for details

Buckhurst Beef Boxes

“Buckhurst Beef – A cut above”

Our traditional, pure-bred, pedigree, Sussex Cattle herd is pasture-fed and reared on Buckhurst land in the heart of The Weald.

One of the oldest native breeds of cattle in the UK, the ‘Traditional Sussex’ can trace its origins directly back to those found in the Weald of Sussex & Kent when the Normans invaded in 1066. These Cattle have distinctive dark red brown coats and our corner of Sussex is a stronghold for the traditional breed.

Our butchery process allows the meat to be hung and matured on the bone for 28 days. This promotes tenderness and allows the flavour to develop resulting in exceptional tasting beef that has a soft covering of fat & beautifully marbled meat.

Order now

The Dorset Arms Instagram

We have 6 beautiful double en-suite bedrooms in our Old School Cottage that is located just at the end of the pub garden.
•
So whether you want to visit
•Ashdown Forest 
•The famous Tunbridge Wells Pantiles 
•Penshurst Place 
which are all on our doorstep or just relax and enjoy some Dorset Arms hospitality we are the perfect place to be. 
•
Our weekday standard double room prices start from £130 per room per night and Fridays-Sundays start from £155 per room per night from Jan-March and dogs are welcome too! 
•
For further information or to book a room please call us on 01892 770278 or visit our website #linkinbio 
We have 6 beautiful double en-suite bedrooms in our Old School Cottage that is located just at the end of the pub garden.
•
So whether you want to visit
•Ashdown Forest 
•The famous Tunbridge Wells Pantiles 
•Penshurst Place 
which are all on our doorstep or just relax and enjoy some Dorset Arms hospitality we are the perfect place to be. 
•
Our weekday standard double room prices start from £130 per room per night and Fridays-Sundays start from £155 per room per night from Jan-March and dogs are welcome too! 
•
For further information or to book a room please call us on 01892 770278 or visit our website #linkinbio 
#sussex #sussexpub #sussexlife #pubswithrooms #staycation #easter #getaway #minibreak #weekendawaywithfriends #muddysussex #englishpubs #weekendoff #ashdownforest #tunbridgewells #tunbridgewellsmums #villagepub #dogfriendlypubs #dogfriendlypub #englishpubs

We have 6 beautiful double en-suite bedrooms in our Old School Cottage that is located just at the end of the pub garden.

So whether you want to visit
•Ashdown Forest
•The famous Tunbridge Wells Pantiles
•Penshurst Place
which are all on our doorstep or just relax and enjoy some Dorset Arms hospitality we are the perfect place to be.

Our weekday standard double room prices start from £130 per room per night and Fridays-Sundays start from £155 per room per night from Jan-March and dogs are welcome too!

For further information or to book a room please call us on 01892 770278 or visit our website #linkinbio
We have 6 beautiful double en-suite bedrooms in our Old School Cottage that is located just at the end of the pub garden.

So whether you want to visit
•Ashdown Forest
•The famous Tunbridge Wells Pantiles
•Penshurst Place
which are all on our doorstep or just relax and enjoy some Dorset Arms hospitality we are the perfect place to be.

Our weekday standard double room prices start from £130 per room per night and Fridays-Sundays start from £155 per room per night from Jan-March and dogs are welcome too!

For further information or to book a room please call us on 01892 770278 or visit our website #linkinbio
#sussex #sussexpub #sussexlife #pubswithrooms #staycation #easter #getaway #minibreak #weekendawaywithfriends #muddysussex #englishpubs #weekendoff #ashdownforest #tunbridgewells #tunbridgewellsmums #villagepub #dogfriendlypubs #dogfriendlypub #englishpubs
...

Warm Chocolate Fondant with Clotted Cream Ice-Cream - the perfect combination of classic flavours .. delicious!

Warm Chocolate Fondant with Clotted Cream Ice-Cream - the perfect combination of classic flavours .. delicious! ...

Our Saturday special ..Provençal Bouillabaisse with Toasted Sourdough and Rouille. 
•
This famous Marseille fish soup deliciously combines the flavours of fish, tomato and Provençal herbs with the rouille, a mayonnaise made of olive oil, garlic, saffron, and cayenne pepper served on toasted slices of bread - just perfect for dipping or mopping up ..

Our Saturday special ..Provençal Bouillabaisse with Toasted Sourdough and Rouille.

This famous Marseille fish soup deliciously combines the flavours of fish, tomato and Provençal herbs with the rouille, a mayonnaise made of olive oil, garlic, saffron, and cayenne pepper served on toasted slices of bread - just perfect for dipping or mopping up ..
...

Come and join us!
•
We are looking to recruit:
• Waiting Staff
• Restaurant Supervisors
• Chefs
• Kitchen Porters
• Cleaners
We offer competitive rates of pay & salary, a dynamic work environment & offer an exceptional food and dining experience to our customers.
•
So if you have a passion for hospitality,  enjoy teamwork & are keen to use your energy and outgoing skills to develop your career please email your CV to generalmanager@dorset-arms.co.uk - please forward to anyone who might be interested.
.
.
.
.
.
.
#jobsearch #localpub #sussexjobs #sussexlife #sussexpubs #localpub #ashdownforest #hospitalityjobs #muddysussex #tunbridgewellsmums #jobvacancy #waitingstaff #kitchenwork #recruiting #hospitalityjobs #jobsinsussex #eastgrinstead #crowborough

Come and join us!

We are looking to recruit:
• Waiting Staff
• Restaurant Supervisors
• Chefs
• Kitchen Porters
• Cleaners
We offer competitive rates of pay & salary, a dynamic work environment & offer an exceptional food and dining experience to our customers.

So if you have a passion for hospitality, enjoy teamwork & are keen to use your energy and outgoing skills to develop your career please email your CV to generalmanager@dorset-arms.co.uk - please forward to anyone who might be interested.
.
.
.
.
.
.
#jobsearch #localpub #sussexjobs #sussexlife #sussexpubs #localpub #ashdownforest #hospitalityjobs #muddysussex #tunbridgewellsmums #jobvacancy #waitingstaff #kitchenwork #recruiting #hospitalityjobs #jobsinsussex #eastgrinstead #crowborough
...

A variation of this dish was so popular on our Valentine’s menu that we are transferring it - Crayfish & Avocado Crostini is now heading up our Specials board.. 🙌

A variation of this dish was so popular on our Valentine’s menu that we are transferring it - Crayfish & Avocado Crostini is now heading up our Specials board.. 🙌 ...

Love is.. 💕A Valentine’s Chambourd Spritz cocktail followed by dinner for 2 💕
•
We have put together a delicious a la carte menu you will love featuring Lobster, Bouillabaisse, Warm Chocolate Fondant & more with the additional “Sharing Options” for each course of:
❣️Harvey’s Porter Rarebit, Dipping Soldiers, Celery & Cornichons 
•
❣️Buckhurst Park Cote du Boeuf, Pommes Frites, Bearnaise 
❣️
Churros with a Trio of Warm Sauces
❣️
Or why not  can mix and match- the best of both worlds.. to book see #linkinbio or call now on 01892 770278 and get Valentine’s Day taken care of.

Love is.. 💕A Valentine’s Chambourd Spritz cocktail followed by dinner for 2 💕

We have put together a delicious a la carte menu you will love featuring Lobster, Bouillabaisse, Warm Chocolate Fondant & more with the additional “Sharing Options” for each course of:
❣️Harvey’s Porter Rarebit, Dipping Soldiers, Celery & Cornichons

❣️Buckhurst Park Cote du Boeuf, Pommes Frites, Bearnaise
❣️
Churros with a Trio of Warm Sauces
❣️
Or why not can mix and match- the best of both worlds.. to book see #linkinbio or call now on 01892 770278 and get Valentine’s Day taken care of.
...

Moules Marinere going down a storm as a starter with bread or as a main course with frites.. #musselsfrombrussels (the recipe of course)

Moules Marinere going down a storm as a starter with bread or as a main course with frites.. #musselsfrombrussels (the recipe of course) ...

💕Pretty in Pink 💕- with just a week to go until Valentine’s Day we wanted to introduce you to our favourite “pinks” from our wine list as at this time of year these Rosé wines have their time to shine. 
💕
Hindleap Sparkling Wine 
With aromas of soft peach & berries and rose hip on the nose, all underpinned by Turkish Delight, necatrine and violet give a rounded creamy finish.
💕
Saint Baillon 
This is one of our best sellers - a classic Provence Rosé full of peachy, citrus & red fruit flavours dry with a  well balanced acidity.
💕
Domaine De Montaubéron
This zesty pink is from the Languedoc-Roussillon region and combines the Syrah and the Grenache grapes to give us a liquid summer pudding.
💕
All wines are available by the bottle or by the glass

💕Pretty in Pink 💕- with just a week to go until Valentine’s Day we wanted to introduce you to our favourite “pinks” from our wine list as at this time of year these Rosé wines have their time to shine.
💕
Hindleap Sparkling Wine
With aromas of soft peach & berries and rose hip on the nose, all underpinned by Turkish Delight, necatrine and violet give a rounded creamy finish.
💕
Saint Baillon
This is one of our best sellers - a classic Provence Rosé full of peachy, citrus & red fruit flavours dry with a well balanced acidity.
💕
Domaine De Montaubéron
This zesty pink is from the Languedoc-Roussillon region and combines the Syrah and the Grenache grapes to give us a liquid summer pudding.
💕
All wines are available by the bottle or by the glass
...

Team tasting of our delicious Valentine’s Sharing Starter of Harvey’s Porter Rarebit and Dipping Soldiers with celery - and we decided to add cornichons for extra crunch and zzziiipppp!! 
#valentines #valentinesday #howtomakeit #rarebit #cheese #dinnerdate #sussex #chefslife #sussexpub #englishpub #cheeseandwinenight #datenight #localpub #beerstagram #lovelocal #dreamteam #sussexpub #muddysussex #datenightideas #makeyourown #tunbridge

Team tasting of our delicious Valentine’s Sharing Starter of Harvey’s Porter Rarebit and Dipping Soldiers with celery - and we decided to add cornichons for extra crunch and zzziiipppp!!
#valentines #valentinesday #howtomakeit #rarebit #cheese #dinnerdate #sussex #chefslife #sussexpub #englishpub #cheeseandwinenight #datenight #localpub #beerstagram #lovelocal #dreamteam #sussexpub #muddysussex #datenightideas #makeyourown #tunbridge
...

Welcome to February! We have made it through Jan with all that it brings including its 5 Mondays ..!
•
After a very busy Shoot, Christmas and New Year & to give our team a well earned break, from Monday 5th February until the end of March we are going to be closing the kitchen on Monday and Tuesday evenings so the last food orders  on those days will be at 3pm - but there will be light bites available for our B&B guests.
•
On Mondays & Tuesdays the bar will be open as usual from 12 but last drinks orders will be at 8pm.
•
Thank you in advance for your support and if you have any questions please don’t hesitate to get in touch.

Welcome to February! We have made it through Jan with all that it brings including its 5 Mondays ..!

After a very busy Shoot, Christmas and New Year & to give our team a well earned break, from Monday 5th February until the end of March we are going to be closing the kitchen on Monday and Tuesday evenings so the last food orders on those days will be at 3pm - but there will be light bites available for our B&B guests.

On Mondays & Tuesdays the bar will be open as usual from 12 but last drinks orders will be at 8pm.

Thank you in advance for your support and if you have any questions please don’t hesitate to get in touch.
...

Introducing our delicious new salad..Pear, Walnut and Blue Cheese with Toasted Almonds and Balsamic Dressing, a classic combination with a Dorset twist.

Introducing our delicious new salad..Pear, Walnut and Blue Cheese with Toasted Almonds and Balsamic Dressing, a classic combination with a Dorset twist. ...

We use cookies to ensure you get the best experience on our website. To find out more read our Cookies Policy.