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We also have a Sunday Supper Menu served from 4pm – 8pm. Please click here to view.

  • Sunday Roasts (12pm – 4pm)

    Roast Sirloin of Beef, Yorkshire pudding, Roast Potatoes, Vegetables & Gravy
    We always serve one other roast lunch which changes each week
  • Starters

    Soup of the Day (v) £5.00
    West Mersea Rock Oysters (Pair/Half Dozen/Dozen) £4/£12/£20
    Traditional Prawn Cocktail £7.00
    Crab on Toast £7.50
    Scotch Egg with Mustard Mayonnaise £6.50
    Chicken Liver Parfait with Plum Chutney £7.00
    Twice Baked Cheese Souflee £7.00
  • Main Courses

    Pan Seared Sea Bass on Saffron & Chorizo Risotto £16.00
    Whole Lemon Sole with Samphire, Brown Shrimp Butter & Frites £18.00
    Calves Liver & Bacon with Wholegrain Mustard Mashed Potato, Balsamic Gravy & Green Beans £16.00
    Duck Breast with Chargrilled Pak Choy, Sweet Potato Chips, Honey & Five Spice Dressing £15.00
  • Pub Classics

    Goujons of Plaice, Tartare Sauce & Pommes Frites £12.00
    Buckhurst Burger & Hand Cut Chips *Add Cheese or Bacon £1.00 £12.00
    Buckhurst Park Sausages & Mashed Potato £11.00
    Macaroni Cheese *Add Mushrooms or Bacon +£1.00 £11.00
  • Grill

    Grilled Flat Iron Chicken, Rocket Salad & Frites £13.00
    Buckhurst Bar Steak (Bavette) & Frites £13.00
    Ribeye Steak Served with Frites, Cherry Tomatoes & Garlic Butter £20.00
    Where possible, our beef is sourced from the Buckhurst Herd of Organic Pedigree Sussex.
  • Salads

    Endive, Green Bean & Roquefort Salad (v) Starter £7.00 / Main £12.00
    Chicken, Bacon & Avocado Salad Starter £7.00 / Main £13.00
    Smooth Goats Cheese & Beetroot Salad with Glazed Walnuts Starter £7.00 / Main £13.00
  • Side Orders

    Pommes Frites, Hand Cut Chips, New Potatoes, Colcannon Mash, Spinach & Nutmeg, Green Beans, Chantenay Carrots, Savoy Cabbage, Mixed or Green Salad £3.00
  • Puddings

    Lemon Posset £5.00
    Apple & Rhubarb Crumble with Cream or Ice Cream £6.00
    Chocolate and Hazelnut Brownie, Hot Fudge Sauce & Vanilla Ice Cream £6.00
    Rice Pudding with Blackberry Compote £6.00
    Trio of Miniature Puddings (Lemon Posset, Petit Pots de Chocolat & Cambridge Burnt Cream) £7.00
    Taywell’s Ice Cream: Vanilla, Chocolate, Strawberry, Honeycomb, Salted Caramel, (per scoop) £1.50
    Taywell’s Sorbet: Blood Orange, Raspberry, Lemon (per scoop) £1.50
    Local Cheeses £8.50
    Sussex Oak, Cow\'s Milk Cheddar, Sussex
    Kentish Blue, Stilton Style Blue, East Kent
    Waterloo, Soft Brie-Style, Channel Island Milk, Berkshire
    Flower Marie, Soft Ewes Milk Cheese, East Sussex